Campagne-style pork pate: dried figs, cinnamon, ginger, cloves
gluten free
contains diary and eggs
Ingredients; Pork, Pork Liver, Pork Back Fat, Pork Caul Fat, Pork Heart, Bacon, Dried Figs, Eggs, Sea Salt, Milk Powder, Port, Vegetable Powder, Cane Sugar, Black Pepper, Garlic, Mustard, White Pepper, Cinnamon, Clove, Nutmeg, Ginger, Coriander.
